Desmond’s Steakhouse USDA Prime Aged Steaks

Desmond's Steakhouse takes a contemporary approach to the quintessential New York steakhouse, melding stylish ambiance and service with culinary substance. Beef, USDA prime aged to perfection in our open-to-view dry aging room and prepared for the kitchen by our butcher.

Silvestre A. Mora, Executive Chef

Valentine's Day Menu

Valentine's Day Menu

All Inclusive Price $85 per person

Valentine's Day Menu Available Friday 13th & Saturday 14th February



  • Choice of One:
  • Champagne Lobster Bisque
  • Tomato and Buffalo Mozzarella
  • Maryland Crab Cake in Chardonnay Butter Sauce
  • Oysters Rockefeller


  • Choice of One:
  • Heart Shaped Colossal Shrimp
  • (Served with Champagne Lemon Butter Sauce and Sautéed Spinach)
  • New Zealand Rack of Lamb Crusted with Rosemary Panko
  • (Served with Potatoes Romanoff and Mint Port Wine Sauce)
  • 2 lbs. Lobster Broiled or Steamed
  • (Served with Creamed Spinach)
  • Desmond’s Filet 8oz. Filet Mignon Topped with Foie Gras and Cabernet Wine Sauce
  • (Served with Grilled Asparagus)


  • Choice of One:
  • Heart Shaped Tahitian Vanilla Cheesecake
  • Callebaut Cognac Chocolate Mousse
  • Fresh Mixed Berries served with Tequila Whipped Cream
  • Crusted Candy Crème Brûlée
    A la Carte Menu also available  

Events & Blog Latest News and Recipes

Tara O'Grady - performing at Desmond's Jazz Brunch in January 2015

Tara O'Grady - performing at Desmond's J…

Desmond's is pleased to announce that Tara O'Grady will perform at Desmond’s Steakhouse Jazz Brunch …

What to serve with steak

What to serve with steak

(Credit to BBC Good Food) By Natalie Hardwick - Senior writer From steakhouse classics to less…



(Credit to A FAMILY FEAST) At our house, we eat chicken or fish probably 99% of the time – but la…

Wine Pairing: What to Drink with Steak

Wine Pairing: What to Drink with Steak

(Credit to Serious Eats) A pan-seared steak is an exercise in simplicity, making it the perfect c…

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Happy Hour: Daily 4pm - 7pm
Open 7 Days a Week 11:30am - Midnight
Saturday & Sunday Brunch: 11:30am - 4pm

Contact Form


Open 7 Days a Week: 11:30am – Midnight
Saturday and Sunday Brunch: 11:30am – 4:00pm
Happy Hour: Daily 4:00pm – 7:00pm


Desmond's Steakhouse
156 West 38th Street
New York, NY 10018

Phone: 212-391-6900
Fax: 212-391-6990

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